Barton & Guestier – Côtes du Rhône (Les Galets)
The name « Les Galets » refers to small stones polished by the Rhône river that we find in mass in the soil of our parcels.
Description
Tasting notes
Intense purple red colour. Intense nose of flowers (violet) and black fruits (black cherry, blackcurrant) combined with peppery hints. Full on the palate with a nice fruity and spicy aftertaste.
Pairings
Perfect with red meats and strong cheeses.
Best served between 16°C and 18°C / 60°F and 65°F.
